Buttermilk Ranch Dressing
Created by amafor3 on October 18, 2019
- Servings: 4
- Prep Time: 30m
- Cook Time: 0m
- Recipe #33551
Ingredients
- 3/4 cup Greek yogurt (whole-milk plain)
- 2/3 cup buttermilk
- 3 tablespoons mayonnaise
- 1 tablespoon chives, finely chopped
- 1 teaspoon fresh lemon juice
- 1 garlic clove, finely grated
- ¼ teaspoon dried oregano
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon mustard powder
- ¼ teaspoon onion powder
- Kosher salt, to taste
How to Make
-
Step 1: In a medium bowl add all the ingredients and whisk together well. Taste and season with salt if desired.
-
Step 2: Cover bowl and refrigerate for at least 20 minutes to let flavors meld.
Nutritional Facts
- Serving Size: 1 (90.3 g)
- Calories 89.7
- Total Fat - 4.9 g
- Saturated Fat - 1.3 g
- Cholesterol - 11.8 mg
- Sodium - 186.8 mg
- Total Carbohydrate - 7.1 g
- Dietary Fiber - 0.1 g
- Sugars - 4.1 g
- Protein - 4.8 g
- Calcium - 87.6 mg
- Iron - 0.1 mg
- Vitamin C - 0.7 mg
- Thiamin - 0 mg