Created by Fizzybrat on October 12, 2019
Step 1: Add 2 cups water to a medium pot and bring to a boil over high heat.
Step 2: Add the rice and sesame oil.
Step 3: Stir to combine, place the lid on the pot and turn heat to lowest setting
Step 4: Cook ten minutes on low, then turn the heat off completely.
Step 5: Let the rice sit, covered, for 15 minutes
Step 6: Remove the lid and fluff the rice with a fork. Add sesame seeds.