Created by dienia b on October 9, 2019
Step 1: Heat oven to 325 degrees F.
Step 2: Grease and flour two 9 x 5-inch loaf pans.
Step 3: In a large bowl
Step 4: Combine flour, sugar, pudding mixes, baking soda, baking powder,pumpkin spice, salt and cinnamon.
Step 5: Stir in the oil, eggs and pumpkin until just blended.
Step 6: Stir the flour mixture into the egg mixture.
Step 7: Pour batter into prepared pans.
Step 8: Bake for 1 hour or until a wooden pick inserted into center of the loaf comes out clean.( most reviews say they hade to bake 20 minutes longer ,so be aware)
Step 9: Remove from oven and let stand 15 minutes
Step 10: Then remove from pans and let cool on wire rack.