Stuffed Dogs
Created by lazyme on September 29, 2019
- Servings: 5
- Prep Time: 10m
- Cook Time: 10m
- Recipe #33449
Ingredients
- 15 ounces hot dogs (10 hot dogs)
- 1 1/2 cups mashed potatoes (leftovers)
- 5 ounces cheese (5 slices American cheese, each cut in half )
How to Make
-
Step 1: Slice hot dogs down the middle (not all of the way through) and place on a cookie sheet.
-
Step 2: Scoop mashed potatoes into slits.
-
Step 3: Lay a half slice of cheese on top.
-
Step 4: Put under broiler or bake at 350F until cheese melts.
Nutritional Facts
- Serving Size: 1 (158.4 g)
- Calories 338.1
- Total Fat - 16.2 g
- Saturated Fat - 6.5 g
- Cholesterol - 46.5 mg
- Sodium - 746.8 mg
- Total Carbohydrate - 32.9 g
- Dietary Fiber - 1.9 g
- Sugars - 8.2 g
- Protein - 15.2 g
- Calcium - 308.2 mg
- Iron - 1.9 mg
- Vitamin C - 4.5 mg
- Thiamin - 0.2 mg