Chia's Curried Pork Chops
Created by dienia b on September 16, 2019
- Servings: 4
- Prep Time: 5m
- Cook Time: 35m
- Recipe #33347
Ingredients
- 3 tablespoons butter
- 2 pounds bone in pork chops
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups onions,chopped
- 1/2 cup celery, chopped
- 1 bay leaf
- 1 teaspoon curry powder
- 1 1⁄2 cups apple cider
How to Make
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Step 1: Melt butter in skillet
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Step 2: Add pork chops, season to taste
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Step 3: Brown on both sides
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Step 4: Remove.
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Step 5: Add celery, onions and bay leaf to skillet, saute until light brown.
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Step 6: Add curry powder heat it
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Step 7: Add cider,
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Step 8: Add pork chops back to skillet, simmer
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Step 9: Reducing by half ,until cooked through, about 20 minutes
Nutritional Facts
- Serving Size: 1 (391.1 g)
- Calories 702.8
- Total Fat - 44.5 g
- Saturated Fat - 15.7 g
- Cholesterol - 217.9 mg
- Sodium - 548 mg
- Total Carbohydrate - 11.4 g
- Dietary Fiber - 2.8 g
- Sugars - 6.1 g
- Protein - 61.4 g
- Calcium - 147.6 mg
- Iron - 2.5 mg
- Vitamin C - 4.5 mg
- Thiamin - 1.1 mg