Shrimp & Green Beans -- So Easy!
Created by ellie on August 24, 2019
- Servings: 4
- Prep Time: 5m
- Cook Time: 5m
- Recipe #33207
Ingredients
- 2 tablespoons chili paste (adjust as you want for your heat level, I used Thai red chili paste)
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 2 teaspoons honey
- 1 pound shrimp (large shrimp, peeled and deveined)
- 1 pound green beans (trimmed)
How to Make
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Step 1: Preheat broiler for at least 5 minutes or so.
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Step 2: In a bowl whisk together the chili paste, olive oil, soy sauce and honey and then add the shrimp and green beans, stirring to coat.
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Step 3: On a foil-lined cookie sheet spread the shrimp and green beans in a single layer (discard any excess marinade) and broil for 5 minutes or until green beans are charred and shrimp is cooked.
Nutritional Facts
- Serving Size: 1 (246.3 g)
- Calories 219.3
- Total Fat - 12.4 g
- Saturated Fat - 1.7 g
- Cholesterol - 142.8 mg
- Sodium - 1229.9 mg
- Total Carbohydrate - 8.4 g
- Dietary Fiber - 3.3 g
- Sugars - 1.6 g
- Protein - 18.6 g
- Calcium - 182 mg
- Iron - 2.9 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.1 mg