Baked Garlic Butter Chicken Thighs
Created by Marramamba on August 15, 2019
- Servings: 6
- Prep Time: 20m
- Cook Time: 35m
- Recipe #33154
Ingredients
- 3 pounds chicken thighs (bone in, skin on chicken thighs)
- Salt
- Pepper
- 6 garlic cloves minced
- 1 lemon, zest of
- 1 /2 cup unsalted butter (at room temperature)
- 1 tablespoon fresh thyme
- 1 lemon, cut into rounds
- 1 pound potatoes (baby, quartered)
How to Make
-
Step 1: Preheat oven to 425
-
Step 2: Pat chicken dry and salt and pepper all over
-
Step 3: Mix butter, garlic, thyme and zest all together in small bowl
-
Step 4: Rub all over chicken including under the skin
-
Step 5: Place potatoes and lemon rounds in 9x13 baking dish
-
Step 6: Add thighs on top and bake for 35 minutes
Nutritional Facts
- Serving Size: 1 (376.5 g)
- Calories 575.1
- Total Fat - 38 g
- Saturated Fat - 10.2 g
- Cholesterol - 222.3 mg
- Sodium - 188.9 mg
- Total Carbohydrate - 20.3 g
- Dietary Fiber - 4 g
- Sugars - 2.7 g
- Protein - 39.1 g
- Calcium - 57.3 mg
- Iron - 2.9 mg
- Vitamin C - 45.5 mg
- Thiamin - 0.3 mg