Sweet & Spicy Pork Wrap
Created by Bergy on August 11, 2019
- Servings: 16
- Prep Time: 25m
- Cook Time: 20m
- Recipe #33119
Ingredients
- 1 pound lean ground pork
- 1 red bell pepper (medium pepper, thinly sliced)
- 1 cup onion ( vidalia onion sweet onion)
- 1/4 cup salad dressing ( kraft asian sesame dressing)
- 2 tablespoons minced ginger root
- 2 tablespoons sriracha sauce
- 1 tablespoon apricot jam
- 2 large garlic cloves,
- Bib lettuce (16 bib or other lettuce)
How to Make
-
Step 1: Cook the pork in a large skillet on medium heat until no longer pink. Stirring often
-
Step 2: Add all remaining ingredients except lettuce: stir cook for apprx 8 min. or until the veggies are crisp-tender, stir often
-
Step 3: Serve warm
-
Step 4: Spoon 1/4 cup meat mixture onto a lettuce leaf, roll & enjoy
Nutritional Facts
- Serving Size: 1 (52 g)
- Calories 100.9
- Total Fat - 6.3 g
- Saturated Fat - 2.3 g
- Cholesterol - 26.8 mg
- Sodium - 37.2 mg
- Total Carbohydrate - 3.2 g
- Dietary Fiber - 0.5 g
- Sugars - 1.5 g
- Protein - 7.6 g
- Calcium - 11.4 mg
- Iron - 0.6 mg
- Vitamin C - 13.1 mg
- Thiamin - 0.2 mg