Created by WhatamIgonnaeatnext? on July 30, 2019
Step 1: In a skillet on the stovetop, heat the butter until melted.
Step 2: In a small to medium bowl, mix the sugar, flour, and cocoa together.
Step 3: Add to the butter, mixing until it is smooth.
Step 4: Once everything is mixed, slowly add the whole milk and the evaporated milk until smooth. Cook on medium heat until it starts thickening.
Step 5: Add the pinch of salt.
Step 6: Serve over hot biscuits.