Mountain Christmas Cookies
Created by Fizzybrat on June 23, 2019
- Servings: 12
- Prep Time: 25m
- Cook Time: 8m
- Recipe #32696
Ingredients
- 1/2 cup butter, softened
- 1/2 cup shortening
- 1 1/4 cups packed brown sugar
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 3 eggs
- 2 teaspoon vanilla
- 3 1/2 cups all-purpose flour
- 1 cup red and green M&Ms
- 1 cup chopped pecans
How to Make
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Step 1: Preheat oven to 375 degrees.
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Step 2: In a large bowl, beat butter and shortening together for 30 seconds.
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Step 3: Add brown sugar, baking soda, and salt. Mix well.
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Step 4: Add eggs and vanilla. Mix well.
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Step 5: Add flour slowly to mixture, beating at a low-speed until combined.
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Step 6: Stir in M&Ms and pecans.
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Step 7: Drop teaspoon size dough onto a baking sheet lined with parchment paper.
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Step 8: Bake for 8-10 minutes or until golden brown.
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Step 9: Take out of the oven and let cool.
Nutritional Facts
- Serving Size: 1 (161.8 g)
- Calories 522.3
- Total Fat - 29.5 g
- Saturated Fat - 9 g
- Cholesterol - 246.3 mg
- Sodium - 282.4 mg
- Total Carbohydrate - 52.6 g
- Dietary Fiber - 2.3 g
- Sugars - 22.9 g
- Protein - 12.5 g
- Calcium - 53.5 mg
- Iron - 1.8 mg
- Vitamin C - 14 mg
- Thiamin - 0.1 mg