Created by ForeverMama on June 22, 2019
Step 1: Slice open the roll lengthwise. Spread the bottom with the cream cheese and the top with the strawberry jam. Place the turkey in the center. Cover with the top of the roll.
Step 2: Lightly butter the entire outside of the sandwich. Place it in a skillet over medium heat. Place a weight, like a bacon press, on top, or flatten the sandwich with a long spatula.
Step 3: Cook the sandwich until crusty and golden brown on both sides, 2 to 3 minutes per side, adding butter as necessary.
Step 4: Slice the sandwich in half on the diagonal and serve at once.