Elaine's Holiday Cut Out Sugar Cookies - Christmas
Created by LindasBusyKitchen on November 30, 2011
- Servings: 20-40
- Prep Time: 20m
- Cook Time: 10m
- Recipe #3259
Ingredients
- 1 cup butter
- 1 1/2 cup sugar
- 2 eggs
- 2 teaspoons vanilla
- 3 1/2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
How to Make
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Step 1: Preheat oven to 375 degrees.
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Step 2: Cream butter and sugar.
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Step 3: Add eggs and vanilla. Mix well.
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Step 4: Add flour, baking powder and salt. Mix well.
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Step 5: Refrigerate for at least 1 hour, to chill dough before rolling.
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Step 6: Roll dough thickly. (about 1/4 inch). If you roll them too thin, they are hard to work with.
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Step 7: Cut shapes, and put on an ungreased baking sheet.
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Step 8: Bake 10-12 minutes. Cool on rack.
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Step 9: Frost with your favorite frosting, icing, or glaze.