Beer Batter
Created by Fizzybrat on June 1, 2019
- Servings: 6
- Prep Time: 10m
- Cook Time: 0m
- Recipe #32433
Ingredients
- 1 1/2 cup flour
- 2 eggs
- 1 teaspoon salt
- 2 tablespoons oil
- 341 ml beer
How to Make
-
Step 1: Combine all ingredients in a large bowl
-
Step 2: Let sit for 2-3 hours before using
Nutritional Facts
- Serving Size: 1 (173.6 g)
- Calories 282.2
- Total Fat - 13 g
- Saturated Fat - 3.3 g
- Cholesterol - 301.3 mg
- Sodium - 505.6 mg
- Total Carbohydrate - 24.2 g
- Dietary Fiber - 3.2 g
- Sugars - 0.4 g
- Protein - 14.4 g
- Calcium - 58.1 mg
- Iron - 2.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg