Created by ImPat on March 10, 2019
Step 1: Mix all the dry ingredient together, then add the the wet ingredients and whisk until smooth.
Step 2: Heat the pan and add a little coconut oil and place a blob of pancake mixture in the middle and cook until the pancake starts to bubble and rise before turning over.
Step 3: Serve with coconut yoghurt and fresh blueberries and drizzle with extra maple syrup.