Spinach Mushroom Salad
Created by Bergy on November 27, 2011
- Servings: 6
- Prep Time: 10m
- Cook Time: 0m
- Recipe #3156
Ingredients
- 1/2 pound baby spinach, washed, stems removed
- 6 ounces fresh mushrooms, cleaned,sliced
- 1 tablespoon fresh lemon juice
- 2 tblespoons fresh parsley, chopped
How to Make
-
Step 1: Toss the mushrooms with the lemon juice
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Step 2: Add spinach, toss
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Step 3: Just befor serving drizzle on your favorite dressing, sprinkle with parsley and serve