Spinach Avocado Salad
Created by kberry on February 22, 2019
- Servings: 1
- Prep Time: 10m
- Cook Time: 0m
- Recipe #31515
Ingredients
- 1 cup spinach
- 1 large egg ( hard boil)
- 3/4 cup tomato
- 1/2 avocado, small
- 1 tablespoon sunflower seeds
- 1 tablespoons low-fat mayonnaise
- 1 tablespoons light sour cream
- 1 tablespoon lemon juice
How to Make
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Step 1: Put all if these ingredients into a bowl as you prepare it except for the last 3 ingredients
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Step 2: Tear spinach in smaller pieces and remove stems.
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Step 3: Cut tomato into bite size pieces. ( I just used the bite size whole ones and cut them in half.)
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Step 4: Dice avocado
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Step 5: Slice or slice egg
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Step 6: In a small bowl mix the mayo, sour cream and lemon juice. May add a pinch of salt if you like.
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Step 7: Mix well. Add a dollop to your salad and mix it up to coat pieces.
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Step 8: Enjoy!!