Beshs Baked Grits
Created by dienia b on February 22, 2019
- Servings: 6
- Prep Time: 5m
- Cook Time: 30m
- Recipe #31510
Ingredients
- 1 teaspoon salt
- 4 cups water
- 1 cup grits,stone ground
- 1/2 cup provolone cheese, shredded
- 1/2 cup mozzarella cheese, shredded
- 1/2 cup cream cheese
- 1/8 teaspoon red pepper flakes
How to Make
-
Step 1: Heat water to boiling in skillet
-
Step 2: Add salt
-
Step 3: Whisk in grits
-
Step 4: Stirring until creamy add butter and red pepper cook 5 minutes more stirring constantly
-
Step 5: Add cheeses and stir til melted
-
Step 6: Bake at 350 for 15 minutes until top browned
Nutritional Facts
- Serving Size: 1 (202 g)
- Calories 136.7
- Total Fat - 10.2 g
- Saturated Fat - 5.9 g
- Cholesterol - 31.8 mg
- Sodium - 643.3 mg
- Total Carbohydrate - 4.9 g
- Dietary Fiber - 0.2 g
- Sugars - 0.8 g
- Protein - 6.6 g
- Calcium - 212.7 mg
- Iron - 2 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg