Created by Derf on October 7, 2011
Step 1: Preheat oven to 425f degrees
Step 2: Lightly greese a baking sheet, set aside
Step 3: In a medium bowl combine cheeses, egg, green onion and pepper, set aside
Step 4: On a lightly floured surface , roll out half the puff pastry to a 10 inch square, with a sharp knife, cut partry into 9 even squares, repeat with the other half of the puff pastry
Step 5: Working with once square at a time, place a spoonful of the cheese mixtrue in the middle of each partry square. Brush edges very lightly with water, then fold one corner over to meet the opposite corner, forming a triangle.
Step 6: Press edges together to seal, then crimp firmly with a fork
Step 7: Place triangles on the baking sheet, brush the tops with the second beaten egg.
Step 8: Bake for 13 to 15 minutes or until the tops are golden and the bottoms are nicely browned.
Step 9: Serve hot or cold.