Holiday Punch
Created by elsie on November 27, 2011
- Servings: 20-25
- Prep Time: 10m
- Cook Time: 0m
- Recipe #3138
Ingredients
- 2 quarts ginger ale, chilled
- 1 quart pineapple juice, chilled
- 1 quart unsweetened cranberry juice, chilled
- 1/2 cup sugar
How to Make
-
Step 1: Mix the juices and the sugar together and stir until the sugar dissolves. Add cold ginger ale right before serving so the punch will be fizzy.
Nutritional Facts
- Serving Size: 1 (30.3 g)
- Calories 31.4
- Total Fat - 0 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 0.6 mg
- Total Carbohydrate - 8 g
- Dietary Fiber - 0.1 g
- Sugars - 7.6 g
- Protein - 0.1 g
- Calcium - 2.5 mg
- Iron - 0.1 mg
- Vitamin C - 5.4 mg
- Thiamin - 0 mg