Marilyn's Radish Sandwich
Created by dienia b on December 19, 2018
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #31151
Ingredients
- 2 ounces sliced bread (2 slices )
- 2 teaspoons butter
- 2 radish, sliced thinly
- Salt, dash
- Pepper, dash
How to Make
-
Step 1: Butter both sides bread
-
Step 2: Place radishes on the 1st slice of bread. Season
-
Step 3: Place 2nd slice bread. Cut on diagonal
Nutritional Facts
- Serving Size: 1 (116.5 g)
- Calories 129.4
- Total Fat - 9.6 g
- Saturated Fat - 1.9 g
- Cholesterol - 1.1 mg
- Sodium - 66.3 mg
- Total Carbohydrate - 10.2 g
- Dietary Fiber - 0.6 g
- Sugars - 6.9 g
- Protein - 3.1 g
- Calcium - 40.6 mg
- Iron - 0.8 mg
- Vitamin C - 51.2 mg
- Thiamin - 0.1 mg