Created by dienia b on December 16, 2018
Step 1: Cream sugar and shortening, add eggs
Step 2: Add vanilla
Step 3: Sift all the dry ingredients and add to creamed mixture alternately with coffee
Step 4: Mix in nuts
Step 5: Pour into greased cookie sheet
Step 6: Spread 1/4 inch thick
Step 7: Bake at 375 for 25 minutes
Step 8: Frost
Step 9: Meanwhile in skillet combine sugars and milk
Step 10: Cook until syrup forms soft ball in water
Step 11: Stir only until boiling begins
Step 12: Add butter
Step 13: Cool to lukewarm add beat until frosting starts to thicken
Step 14: Spread thin layer over creams