Loaded Cream Cheese Bagel
Created by Dee Ben on November 27, 2018
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #31002
Ingredients
- 105 grams bagel (everything bagel, toasted)
- 4 tablespoons cream cheese
- 1 green onion, minced
- 2 tablespoons shredded cheddar cheese
- Paprika, pinch
- Pepper, pinch
- 2 ounces sliced bacon (2 slices, cooked)
How to Make
-
Step 1: Mix the cream cheese and onion and spices
-
Step 2: Smear each side with cream cheese mixture. Sprinkle on cheese
-
Step 3: Put on bacon on one side. Close
Nutritional Facts
- Serving Size: 1 (239.8 g)
- Calories 1020.1
- Total Fat - 62.1 g
- Saturated Fat - 27.8 g
- Cholesterol - 134.1 mg
- Sodium - 1507.7 mg
- Total Carbohydrate - 73.5 g
- Dietary Fiber - 4.4 g
- Sugars - 8.6 g
- Protein - 41.3 g
- Calcium - 219.2 mg
- Iron - 6.4 mg
- Vitamin C - 0.8 mg
- Thiamin - 0.8 mg