Deli Beets
Created by dienia b on November 11, 2018
- Servings: 2
- Prep Time: 8h
- Cook Time: 0m
- Recipe #30897
Ingredients
- 1 can (15 ounces) beets
- 1/8 cup red onion, shaved
- 1/2 teaspoon celery seed
- 1 teaspoon granulated sugar
- 1/4 cup apple cider vinegar
How to Make
-
Step 1: Mix all ingredients together
-
Step 2: Let stand overnight, may need more sugar
Nutritional Facts
- Serving Size: 1 (255.4 g)
- Calories 113.2
- Total Fat - 0.5 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 165.6 mg
- Total Carbohydrate - 24.5 g
- Dietary Fiber - 4.5 g
- Sugars - 19.5 g
- Protein - 3.8 g
- Calcium - 47.1 mg
- Iron - 1.9 mg
- Vitamin C - 8.5 mg
- Thiamin - 0.1 mg