President Nixon Barbecue Chicken
Created by dienia b on November 2, 2018
- Servings: 12
- Prep Time: 5h
- Cook Time: 90m
- Recipe #30849
Ingredients
- 1 cup olive oil
- 3/4 cup lemon juice
- 2 teaspoons garlic powder
- 2 tablespoons paprika
- 2 teaspoons dried oregano
- 2 whole (10 pounds) chicken (5 pounds each)
- 3 teaspoons salt
- 1/2 teaspoon pepper
How to Make
-
Step 1: Mix oil with herbs and spices and juice
-
Step 2: Cut up chicken or leave whole
-
Step 3: Marinate chicken for at least 4 hours making sure chicken is covered ziploc bags work. overnight is better. Turning occasionally
-
Step 4: Place on hot grill or In rotisserie
-
Step 5: Turning and brushing with marinade
-
Step 6: Allow 45 minutes to 75 minutes depending on chicken
Nutritional Facts
- Serving Size: 1 (412.7 g)
- Calories 523.9
- Total Fat - 26 g
- Saturated Fat - 4.5 g
- Cholesterol - 907.2 mg
- Sodium - 844 mg
- Total Carbohydrate - 2.4 g
- Dietary Fiber - 0.9 g
- Sugars - 0.5 g
- Protein - 67.2 g
- Calcium - 51.7 mg
- Iron - 9.9 mg
- Vitamin C - 21 mg
- Thiamin - 0.1 mg