Bisquick Upside Down Biscuits
Created by dienia b on October 15, 2018
- Servings: 12
- Prep Time: 9m
- Cook Time: 15m
- Recipe #30672
Ingredients
- 1/2 cup blackberry jam
- 2 tablespoons melted butter
- 240 grams Bisquick Baking Mix (2 cups)
- 1/2 cup milk
- 2 tablespoons granulated sugar
How to Make
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Step 1: Heat oven to400 degrees
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Step 2: Spray pam in 9 inch round pan
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Step 3: Mix butter and jam pour into cake pan
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Step 4: Mix milk sugar and bisquick
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Step 5: Roll out and cut out 12 biscuits
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Step 6: Put in pan
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Step 7: Bake 15 minutes
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Step 8: Invert pan onto heatproof plate
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Step 9: Let stand a minute
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Step 10: Put rest of jam on top of biscuits
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Step 11: Let set until not smoken hot