Created by dienia b on October 11, 2018
Step 1: In stock pot add water, brisket and bones
Step 2: Cover bringing to a boil. Skim
Step 3: Simmer 90 minutes
Step 4: Add tomatoes and onions. Cook 30 minutes
Step 5: Add cabbage apples and seasoning
Step 6: Simmer on low stirring occasionally 45 minutes
Step 7: Add beets, sugar and lemon juice. Simmer15 minutes more