Created by dienia b on September 26, 2018
Step 1: Heat corn tortillas 20 seconds in microwave
Step 2: Fill with 1/2 the chicken bacon and pico de gallo
Step 3: Fold in thirds
Step 4: Pour 1/2 the red sauce on each
Step 5: Heat in microwave 3 minutes or until hot and bubbly
Step 6: Top with a tablespoon of guacamole