Created by ImPat on September 24, 2018
Step 1: Preheat oven to 200C.
Step 2: Line a baking tray with baking paper.
Step 3: Combine chicken, honey, sriracha or chilli sauce, half the lime zest and half the lime juice in a large bowl and chop a 1/4 of the coriander leaves and add to the chicken mixture and season.
Step 4: Place the chicken mixture in a single layer on the prepared tray and bake, turning occasionally, for 25 minutes or until chicken is caramelised and cooked through.
Step 5: Meanwhile, combine wombok, carrot, onion, peanuts, sweet chill sauce and remaining lime zest, lime juice and coriander in a bowl and serve with chicken.