Wax Beans O'Brian
Created by Dee Ben on July 19, 2018
- Servings: 8
- Prep Time: 5m
- Cook Time: 15m
- Recipe #29985
Ingredients
- 6 tablespoons minced red bell pepper
- 6 tablespoons minced yellow onion
- 4 tablespoons butter
- Salt, dash
- Pepper, dash
- Paprika, dash
- 1/4 cup vegetable stock
- 500 grams wax beans (cooked, 4 cups)
How to Make
-
Step 1: Sautee bell pepper and onion in butter until onions are translucent. Add the rest of the ingredients and cook for 10 minutes more on medium low simmer.
Nutritional Facts
- Serving Size: 1 (91.4 g)
- Calories 76.7
- Total Fat - 6 g
- Saturated Fat - 3.7 g
- Cholesterol - 15.3 mg
- Sodium - 66.4 mg
- Total Carbohydrate - 5.5 g
- Dietary Fiber - 2 g
- Sugars - 2.7 g
- Protein - 1.5 g
- Calcium - 27.3 mg
- Iron - 0.7 mg
- Vitamin C - 17.1 mg
- Thiamin - 0.1 mg