Created by ssej1078 on June 17, 2018
Step 1: Preheat the oven to 500˚F.
Step 2: Line a baking sheet with parchment paper and lightly dust with flour.
Step 3: Take the pizza dough out of refrigerator 30 minutes before using.
Step 4: With a sharp knife, cut the dough in half. Stretch the dough into two long rectangles (about 6x11 inches each) on the parchment paper.
Step 5: Brush with truffle oil.
Step 6: Sprinkle with rosemary, grapes, salt, and feta.
Step 7: Bake for 8 to 10 minutes.
Step 8: Remove from the oven and cut into slices.