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Corn Salad
Created by dienia b on
May 30, 2018
Servings: 4
Prep Time: 5m
Cook Time: 0m
Recipe #29587
Ingredients
1 bag (16 ounce) frozen corn
156 grams edamame (shelled, 1 cup)
1/4 cup chopped red onion
1/2 cup Italian salad dressing
How to Make
Step 1:
Mix together.
Nutritional Facts
Serving Size: 1 (167.9 g)
Calories 454.4
Total Fat - 4.2 g
Saturated Fat - 0.3 g
Cholesterol - 0 mg
Sodium - 27.1 mg
Total Carbohydrate - 94.7 g
Dietary Fiber - 14.7 g
Sugars - 1.5 g
Protein - 12.6 g
Calcium - 30.6 mg
Iron - 1.9 mg
Vitamin C - 4.1 mg
Thiamin - 0.3 mg