Barbara Bush Yummy Green Geans
Created by dienia b on April 24, 2018
- Servings: 6
- Prep Time: 5m
- Cook Time: 10m
- Recipe #29414
Ingredients
- FOR BOIL
- 1 pound green beans (cleaned)
- 6 cups water
- 2 tablespoons salt
- FOR SAUCE
- 2 tablespoons butter
- 1 clove garlic, smashed
- Salt, dash
- Pepper, dash
How to Make
-
Step 1: Boil beans in salted water until crisp. Drain then wash.
-
Step 2: Pat dry.
-
Step 3: Add to butter and garlic don't brown garlic season.
Nutritional Facts
- Serving Size: 1 (323.8 g)
- Calories 53.6
- Total Fat - 4.1 g
- Saturated Fat - 2.5 g
- Cholesterol - 10.2 mg
- Sodium - 2554.8 mg
- Total Carbohydrate - 3.4 g
- Dietary Fiber - 1.9 g
- Sugars - 1 g
- Protein - 1 g
- Calcium - 39.3 mg
- Iron - 0.7 mg
- Vitamin C - 2.2 mg
- Thiamin - 0 mg