Slow Cooker Ritz Chicken
Created by ssej1078 on April 23, 2018
- Servings: 4
- Prep Time: 20m
- Cook Time: 7h
- Recipe #29409
Ingredients
- 1 can (10.75 ounce) condensed cream of chicken soup
- 2 cups sour cream
- 1 1/2 cups crushed Ritz crackers
- 1/2 cup butter, melted
- 1 1/2 pounds boneless skinless chicken breasts (6 fillets)
- Parsley, for garnish
How to Make
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Step 1: Combine the soup and sour cream in a bowl and set aside.
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Step 2: In another bowl mix together crackers crumbs and melted butter.
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Step 3: Place chicken in slow cooker that has been sprayed lightly with non stick cooking spray.
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Step 4: Spoon the soup mixture over the chicken and sprinkle cracker crumbs on top.
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Step 5: Cover and cook on low for 6-7 hours or high for 4-5 hours.
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Step 6: Garnish with parsley before serving.
Nutritional Facts
- Serving Size: 1 (480.4 g)
- Calories 789.9
- Total Fat - 50 g
- Saturated Fat - 27.6 g
- Cholesterol - 251.9 mg
- Sodium - 864.1 mg
- Total Carbohydrate - 20.1 g
- Dietary Fiber - 1.7 g
- Sugars - 4.8 g
- Protein - 64.4 g
- Calcium - 236 mg
- Iron - 3.8 mg
- Vitamin C - 9.5 mg
- Thiamin - 0.2 mg