Created by TwisSis on April 14, 2018
Step 1: In a lrg bowl, stir together the cornmeal, flour, baking powder & salt.
Step 2: In a med bowl, whisk together the heavy cream, water, melted butter, honey & 2 eggs.
Step 3: Pour the wet ingredients over the dry ingredients & combine w/a few quick strokes of the whisk.
Step 4: Lightly butter a non-stick pan over med heat. Pour about ¼ cup of batter for ea pancake & cook until a few bubbles have formed & the edges begin to look dry. Flip over & cook until done. Repeat cooking process until all batter has been used.
Step 5: Serve w/butter & honey. Fresh berries or a sml pan-grilled ham steak would also be good.