Duck Fart
Created by natsgarden123 on February 20, 2018
- Servings: 1
- Prep Time: 5m
- Cook Time: 1m
- Recipe #29092
Ingredients
- 1/2 ounce Kahlua
- 1/2 ounces Baileys Irish cream
- 1/2 ounces Irish Whiskey ( like Jamison)
How to Make
-
Step 1: Add the Kahlua to a glass.
-
Step 2: Over the back of a spoon, SLOWLY, pour over the baileys.
-
Step 3: Over the back of a spoon, SLOWLY pour over the whiskey.
Nutritional Facts
- Serving Size: 1 (28.4 g)
- Calories 82.2
- Total Fat - 1.4 g
- Saturated Fat - 0.3 g
- Cholesterol - 5.1 mg
- Sodium - 112.8 mg
- Total Carbohydrate - 15.9 g
- Dietary Fiber - 0.7 g
- Sugars - 0 g
- Protein - 1.9 g
- Calcium - 23 mg
- Iron - 0.8 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg