Sugar Cookies (Christmas or anytime)
Created by MimiMaine on November 21, 2011
- Servings: 8
- Prep Time: 20m
- Cook Time: 6-8m
- Recipe #2897
Ingredients
- 1 cup Crisco shortening
- 1 1/2 cups white sugar
- 1 teaspoon vanilla
- 3 eggs
- 3 1/2 cups white flour
- 2 teaspoons cream of tartar
- 1 teaspoon salt
- 1 teaspoon baking soda
How to Make
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Step 1: Mix the first 4 ingredients together and mix till light and fluffy; add the rest of the ingredients.
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Step 2: Chill 3-4 hours or overnight (I do mine overnight).
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Step 3: On lightly floured board, roll thin; cut in shapes; place on ungreased cookie sheet; sprinkle sugar on top.
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Step 4: Bake 350-375 degrees (depending on oven) for 6-8 minutes depending on your thickness; cool on rack.
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Step 5: You may also decorate them with icing. Pretty!
Nutritional Facts
- Serving Size: 1 (153.2 g)
- Calories 675.2
- Total Fat - 30.2 g
- Saturated Fat - 5.9 g
- Cholesterol - 61.4 mg
- Sodium - 187 mg
- Total Carbohydrate - 93.8 g
- Dietary Fiber - 1.7 g
- Sugars - 37.8 g
- Protein - 6.2 g
- Calcium - 20.9 mg
- Iron - 0.7 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg