Banana & Almond Smoothie
Created by ImPat on January 5, 2018
- Servings: 2
- Prep Time: 5m
- Cook Time: 0m
- Recipe #28891
Ingredients
- 360 grams almond milk (Macro Organic recommended, 1 1/2 cups)
- 1 banana, large (peeled and chopped, freeze chopped pieces for a thicker creamier smoothie)
- 2 tablespoon psyllium husk (Macro Organic recommended)
- 2 tablespoon almond spread
- 1 teaspoon vanilla bean paste
- 1 tablespoon hone (Macro Organic recommended)
- 1/4 teaspoon ground cinnamon, plus extra to serve
- 120 grams ice cream (2 scoops lactose-free ice-cream)
- 1 cup ice cubes
How to Make
-
Step 1: Place all ingredients except ice cubes into a blender and blend until smooth.
-
Step 2: Add ice and blend until thick and then pour into chilled glasses and top with extra cinnamon.