Family Favorite Spicy Cheese Ball
Created by Dreamer_in_Ontario on October 3, 2011
- Servings: 16
- Prep Time: 20m
- Cook Time: 8h
- Recipe #288
Ingredients
- 16 ounces cream cheese
- 1 bunch green onions, chopped
- 1 teaspoon Tabasco sauce
- 1 teaspoon Accent seasoning (optional)
- 1 teaspoon paprika
- 1/2 teaspoon garlic salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- 1/2 cup pecans, chopped ( or ground)
How to Make
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Step 1: Let cream cheese come to room temperature.
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Step 2: Combine all ingredients in a medium glass bowl and mix well.
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Step 3: Shape into a ball and roll in nuts.
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Step 4: Refrigerate overnight for best flavour.
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Step 5: Serve with your favourite crackers.
Nutritional Facts
- Serving Size: 1 (50.3 g)
- Calories 114.5
- Total Fat - 10.7 g
- Saturated Fat - 5.4 g
- Cholesterol - 25.5 mg
- Sodium - 149 mg
- Total Carbohydrate - 2.9 g
- Dietary Fiber - 0.7 g
- Sugars - 1.2 g
- Protein - 2.5 g
- Calcium - 27 mg
- Iron - 0.5 mg
- Vitamin C - 0.7 mg
- Thiamin - 0 mg