Hibiscus & Orange Water
Created by dienia b on November 24, 2017
- Servings: 6
- Prep Time: 30m
- Cook Time: 5m
- Recipe #28736
Ingredients
- 2 1/2 cups hibiscus flowers (dried)
- 2 cups water
- 2 cups orange juice
- 1/4 cup lime juice
- 1 teaspoon orange blossom water
How to Make
-
Step 1: Boil water and flowers together.
-
Step 2: Let set 30 minutes.
-
Step 3: Combine rest of ingredients .
-
Step 4: Chill.
Nutritional Facts
- Serving Size: 1 (158 g)
- Calories 31.3
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 3.9 mg
- Total Carbohydrate - 7.9 g
- Dietary Fiber - 1.6 g
- Sugars - 5.7 g
- Protein - 0.6 g
- Calcium - 35.2 mg
- Iron - 0.2 mg
- Vitamin C - 32.4 mg
- Thiamin - 0.1 mg