Created by ImPat on November 11, 2017
Step 1: Combine chicken, stay sauce, noodle seasoning sachets from packets and the water in a bowl.
Step 2: Heat a char-grill pan over moderate heat and spray chicken with oil and then add chicken to grill, cook and turn for 3 minutes or until browned and cooked and then transfer to a heatproof bowl.
Step 3: Cook noodles in a large saucepan of boiling water for 2 minutes or until tender and then drain and refresh under warm water.
Step 4: Place noodles on a serving platter and top with chicken, cucumber, shredded onion and chilli and serve with extra satay sauce.