Created by Fizzybrat on September 13, 2017
Step 1: Heat oven to 350.
Step 2: Melt chocolate in a saucepan over low heat.
Step 3: Remove from heat and add in remaining ingredients.
Step 4: Drop mixture by teaspoonfuls onto ungreased baking sheet.
Step 5: Place in oven and turn off heat.
Step 6: Leave in oven for 15 minutes or until candy has a glazed appearance.
Step 7: While warm, remove from baking sheet.