Spritz Pinwheels
Created by Fizzybrat on September 8, 2017
- Servings: 54
- Prep Time: 45m
- Cook Time: 8m
- Recipe #28009
Ingredients
- 1 cup butter, softened
- 1/2 cup sugar
- 2 1/4 cup flour
- 1/2 teaspoon salt
- 1 egg
- 1 teaspoon almond extract
- Food coloring
How to Make
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Step 1: Heat oven to 400
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Step 2: Cream butter, and sugar
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Step 3: Add in remaining ingredients
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Step 4: Divide dough into 3 equal parts and tint each a different color
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Step 5: Shape each portion into a roll, and place side by side in the cookie press with pinwheel plate
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Step 6: Form cookies on ungreased baking sheet
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Step 7: Bake 8 to 10 minutes or until set, but not brown
Nutritional Facts
- Serving Size: 1 (15.7 g)
- Calories 61
- Total Fat - 4 g
- Saturated Fat - 2.3 g
- Cholesterol - 25.8 mg
- Sodium - 58.1 mg
- Total Carbohydrate - 5.5 g
- Dietary Fiber - 0.5 g
- Sugars - 1.9 g
- Protein - 1.3 g
- Calcium - 5.3 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg