Double Boiler (7 Minute) Frosting
Created by Fizzybrat on September 2, 2017
- Servings: 8
- Prep Time: 15m
- Cook Time: 7m
- Recipe #27892
Ingredients
- 2 egg whites
- 1 1/2 cup granulated sugar
- 1/4 teaspoon cream of tartar (or 1 tablespoon light corn syrup)
- 1/3 cup water
- 1 teaspoon vanilla
How to Make
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Step 1: Combine egg whites, sugar, cream of tartar and water in top of double boiler.
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Step 2: Beat on high 1 min.
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Step 3: Place over boiling water and beat 7 minutes.
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Step 4: Remove from heat, add vanilla, beat 2 minutes.