Browned Butter Frosting
Created by Fizzybrat on August 29, 2017
- Servings: 8
- Prep Time: 20m
- Cook Time: 15m
- Recipe #27847
Ingredients
- 1/3 cup butter
- 3 cups icing sugar
- 1 1/2 teaspoon vanilla
- 2 tablespoons milk
How to Make
-
Step 1: Heat the butter in a saucepan over medium heat until butter browns lightly, remove from heat and let cool slightly
-
Step 2: Blend butter and sugar
-
Step 3: Add vanilla
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Step 4: Add just enough milk to get icing to the desired spreading consistency
Nutritional Facts
- Serving Size: 1 (89 g)
- Calories 362
- Total Fat - 7.7 g
- Saturated Fat - 4.9 g
- Cholesterol - 20.6 mg
- Sodium - 71.7 mg
- Total Carbohydrate - 75.3 g
- Dietary Fiber - 0 g
- Sugars - 75.1 g
- Protein - 0.2 g
- Calcium - 7.5 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg