That Good!
Created by Fizzybrat on August 17, 2017
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #27521
Ingredients
- 1/2 ounce butterscotch schnapps
- 1/4 ounce green creme de menthe
- 1/4 ounce irish cream
- 1/4 ounce grenadine
How to Make
-
Step 1: Layer carefully in cordial or shot glass.
-
Step 2: Drop the grenadine through the Irish cream. It will settle to the bottom creating a cool effect.
Nutritional Facts
- Serving Size: 1 (35.4 g)
- Calories 162.3
- Total Fat - 13 g
- Saturated Fat - 7.9 g
- Cholesterol - 31.8 mg
- Sodium - 145.8 mg
- Total Carbohydrate - 11.4 g
- Dietary Fiber - 0.3 g
- Sugars - 5.9 g
- Protein - 0.7 g
- Calcium - 11.6 mg
- Iron - 0.3 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg