Chill Out Shock
Created by Fizzybrat on August 16, 2017
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #27437
Ingredients
- 1 ounce schnapps (butterscotch schnapps, chilled)
- 1 ounce espresso, hot
How to Make
-
Step 1: First pour the chilled schnapps and than carefully layer the hot espresso on top of it.
-
Step 2: Insert a straw into the glass and place it on the connection point between the two layers and drink it from there.
Nutritional Facts
- Serving Size: 1 (30 g)
- Calories 2.7
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 4.2 mg
- Total Carbohydrate - 0.5 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Protein - 0 g
- Calcium - 0.6 mg
- Iron - 0 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg