Greek Salad Dressing
Created by QueenBea on November 18, 2011
- Servings: 16
- Prep Time: 10m
- Cook Time: 0m
- Recipe #2735
Ingredients
- 1/2 cup oil (olive oil)
- 1/4 cup red wine vinegar
- 2 garlic cloves, crushed
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup feta cheese, crumbled
How to Make
-
Step 1: Mix all ingredients together.
-
Step 2: Refrigerate at least one hour before using.
Nutritional Facts
- Serving Size: 1 (12.9 g)
- Calories 66.1
- Total Fat - 7.1 g
- Saturated Fat - 1.1 g
- Cholesterol - 1 mg
- Sodium - 85.8 mg
- Total Carbohydrate - 0.2 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Protein - 0.5 g
- Calcium - 18.1 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg