Created by ForeverMama on August 10, 2017
Step 1: Preheat oven to 350ºF.
Step 2: Slice off top of each dinner roll, reserving the tops for later.
Step 3: Gently remove some bread from the inside of each roll until there is a hole large enough to accommodate an egg. (Refer to NOTE below)
Step 4: Arrange rolls on a rimmed baking sheet.
Step 5: Crack an egg into each roll, then top each egg with herbs and cream evenly.
Step 6: Season with salt and pepper. Sprinkle with Västerbottensost cheese or Parmesan.
Step 7: Bake until eggs are set and bread is toasted, 20 to 25 minutes.
Step 8: After eggs have cooked for 20 minutes, place bread tops on a separate baking sheet and bake until golden brown. Let sit 5 minutes.
Step 9: Place tops on rolls and brush bread with melted butter. Serve warm.