Gingerbread Cookie Latte
Created by Fizzybrat on August 7, 2017
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #27296
Ingredients
- 1 fluid ounce espresso
- 3/4 ounce gingerbread-flavored syrup
- 1/2 ounce vanilla-flavored syrup
- 6 ounces steamed milk
How to Make
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Step 1: Add espresso to cup.
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Step 2: Stir syrups.
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Step 3: Fill with steamed milk.
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Step 4: Top with whipped cream and garnish with crumbled graham crackers or gingerbread cookies.
Nutritional Facts
- Serving Size: 1 (206.8 g)
- Calories 147.4
- Total Fat - 5.6 g
- Saturated Fat - 3.2 g
- Cholesterol - 18.7 mg
- Sodium - 182.8 mg
- Total Carbohydrate - 10.4 g
- Dietary Fiber - 0 g
- Sugars - 10.4 g
- Protein - 5.5 g
- Calcium - 197.4 mg
- Iron - 0.1 mg
- Vitamin C - 2 mg
- Thiamin - 0.1 mg