Earl Grey Cookies
Created by Fizzybrat on August 5, 2017
- Servings: 40
- Prep Time: 50m
- Cook Time: 12m
- Recipe #27217
Ingredients
- 1 cup unsalted butter (softened)
- 1/2 cup granulated sugar
- 1/2 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 tablespoons tea leaves (earl grey)
How to Make
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Step 1: Preheat oven to 375°F
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Step 2: Cream together butter and sugar.
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Step 3: Add vanilla.
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Step 4: Add flour and tea leaves and mix well.
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Step 5: Divide dough in half and roll into a log, wrap and chill at least 30 minutes.
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Step 6: Once chilled slice to desired thickness (roughly 1/3 inch) and place on a backing sheet.
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Step 7: Bake 12 minutes or until just browned on the edges.
Nutritional Facts
- Serving Size: 1 (17.1 g)
- Calories 83.1
- Total Fat - 4.7 g
- Saturated Fat - 2.9 g
- Cholesterol - 12.2 mg
- Sodium - 0.8 mg
- Total Carbohydrate - 9.8 g
- Dietary Fiber - 0.2 g
- Sugars - 5 g
- Protein - 0.7 g
- Calcium - 2.5 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg